An experiment in cooking

[auntiemeesh]

I tried curried chickpeas and vegetables tonight. It's a work in progress, I'd say. Not bad, exactly, but not nearly as yummy as it should be. I'll have to try again in a few weeks. One of these days I'm going to stumble across a recipe that actually turns out well.

Comments

[auntiemeesh.livejournal.com]

I once dated a guy who very seriously believed that you could never ever deviate even the slightest from the written recipe. Half the time I'm not even working from a recipe, just throwing random stuff in a pot and hoping it works. There's probably some middle ground in there that works best.